BX STIR FRIED NOODLE – CRAYFISH 113G

Ingredients

Noodles Packet: Wheat Flour (50.4%), Refined Palm Oil, Starch (Tapioca Starch), Stabilizer E1420, E452(i), Gluten Powder, Salt, Acidity Regulator E339 Es000), Thickener E401 E412, Emulsifier E471, Preservative: E319 Sauce Pack: Brewing Soy Sauce (Water, Soybean, Salt, Wheat Powder, Flavour Enhancer E621, E631, E627, Sugar, Preservative E202, Colour: E150d(Sulphite Ammonia Caramel)), Water, Refined Palm Oil, Refined Rapeseed Oil, Soybean Paste(Soybean, Water, Salt), Onion Powder, Ginger Powder, Garlic Powder, Chili Powder, Bay Leaf Powder, Fennel Powder, Star Anise Powder, Galangal Powder, Chinese Prickly Ash Powder, Cardamom Powder, Tsaoko Cardamon Powder, Cumin Powder, Amomum Powder, Liquorice Powder, Cinnamon Powder, Eugenol Powder, Sand-ginger, Liquor (Water, Sorghum, Wheat, Sugar, Flavour Enhancer: E621, E635, Edible Essence (Soybean Oil, Octyl and Decyl Glycerate, Acetyl Pyrazine, 2 -acetyl Thiazole, Oleoresin Capsicum (Soybean Oil, Chili, Emulsifier 494 ), Chinese Prickly Ash Extract), Fructose Syrup, Salt, Colour E160c, Stabilizer: E1420, Sesame Oil, OC Pepper (Soybean Oil, Chili, Emulsifier: E435), Thickener: E415, Sweetener: E951, Preservative: E202. Vegetable Pack: Sesame, Dehydrated Chinese Parsley.